
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein11%
- Fat44%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy Italian rice dish cooked with broth and finished with parmesan cheese.
- Cuisine
- Italian
- Origin
- Northern Italy
Typical ingredients
- arborio rice
- parmesan cheese
- butter
- vegetable broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Risotto com parmesão: where else to eat it Back to the menu of Forno Nero - Ristorante Pizzeria