Bone-in Striploin
Entrecote m. K. / Bone-in Strip.
CHF 25≈ €26.98
Williams ButchersTable · Zurich · 100g
Walliser Eringer cow, dry aged for 6 to 8 weeks.
Information about this dish is being prepared.
Did you like this dish?
Entrecote m. K. / Bone-in Strip.
CHF 25≈ €26.98
Williams ButchersTable · Zurich · 100g
Walliser Eringer cow, dry aged for 6 to 8 weeks.
Information about this dish is being prepared.
Did you like this dish?