Aquarossa fonduta

Fonduta Aquarossa

CHF 34.30≈ €37.02

Tessin Grotto · Zurich

Ticino fondue with red Merlot and chestnut pieces.

Nutrition

≈ 850 kcalper portion of about 400 g

Protein14%
14%
Fat74%
74%
Carbohydrates12%
12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A regional fondue flavored with red Merlot wine and pieces of chestnut.

Cuisine: Swiss (Ticino)
Origin: Switzerland

Typical ingredients

cheese
red merlot
chestnuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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