Nutrition
≈ 650 kcalper portion of about 400 g
- Protein15%
- Fat39%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wide rice noodles stir-fried at high heat with beef slices and bean sprouts in a savory sauce.
- Cuisine
- Chinese (Cantonese)
- Origin
- Guangdong
Typical ingredients
- rice noodles
- beef
- bean sprouts
- soy sauce
- scallions
General information about this dish, not provided by the venue.
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