Braised Cod

대구조림 · Daegu Jorim - Geschmorter Kabeljau

CHF 37≈ €40.07

Misoga · Zurich

Braised cod in sauce, served with rice.

Nutrition

≈ 400 kcalper portion of about 350 g

Protein41%
41%
Fat23%
23%
Carbohydrates36%
36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Cod fish simmered in a savory and often spicy sauce.

Cuisine: Korean
Origin: Korea

Typical ingredients

cod
soy sauce
garlic
chili powder
radish

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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