Nutrition
≈ 550 kcalper portion of about 350 g
- Protein9%
- Fat40%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A street food dish made by shredding parotta flatbread and stir-frying it with mixed vegetables and spices.
- Cuisine
- South Indian
Typical ingredients
- parotta
- mixed vegetables
- onion
- spices
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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