
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein22%
- Fat16%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew consisting of white beans simmered with fermented sauerkraut.
- Cuisine
- Croatian
- Origin
- Croatia
Typical ingredients
- white beans
- sauerkraut
- onion
- paprika
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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