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Beans and sauerkraut

Beans and sauerkraut

Grah i kiselo zelje

€8

Trattoria Fretta Gusto · Zagreb

Nutrition

≈ 350 kcalper portion of about 400 g
  • Protein22%
    22%
  • Fat16%
    16%
  • Carbohydrates62%
    62%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty stew consisting of white beans simmered with fermented sauerkraut.

Cuisine
Croatian
Origin
Croatia

Typical ingredients

  • white beans
  • sauerkraut
  • onion
  • paprika
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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