Turkey fillet with vegetables (cheese, zucchini, carrots)
Pureći file na povrtni(sir, tikvice, mrkva)
€9.50
Time Restaurant and Bar · Zagreb
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein41%
- Fat44%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted or pan-fried turkey fillet served with a medley of zucchini, carrots, and cheese.
- Cuisine
- International
Typical ingredients
- turkey
- zucchini
- carrots
- cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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