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MENU 1 Soup-autumn risotto with prosciutto and pumpkin

MENU 1 Soup-autumn risotto with prosciutto and pumpkin

MENI 1 Juha-jesenski rižoto s pršutom i bundevom

€9

Time Restaurant and Bar · Zagreb

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein13%
    13%
  • Fat41%
    41%
  • Carbohydrates46%
    46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy risotto flavored with autumn pumpkin and topped with savory prosciutto.

Cuisine
Croatian

Typical ingredients

  • arborio rice
  • pumpkin
  • prosciutto
  • parmesan
  • onion
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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