
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein12%
- Fat39%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pasta pieces, often referred to as 'little rags', served with sautéed seasonal greens.
- Cuisine
- Croatian
Typical ingredients
- pasta
- leafy greens
- garlic
- olive oil
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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