Nutrition
≈ 400 kcalper portion of about 250 g
- Protein5%
- Fat43%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potato wedges or halves seasoned and roasted in an oven.
- Cuisine
- General
Typical ingredients
- potatoes
- olive oil
- salt
- rosemary
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Baked potatoes: where else to eat it Back to the menu of Time Restaurant and Bar