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Scallops

Scallops

Jakobove kapice

€21

Theatrium by Filho · Zagreb

Scallops served with pil-pil sauce and salmon caviar.

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein32%
    32%
  • Fat59%
    59%
  • Carbohydrates9%
    9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-seared scallops served with a creamy pil-pil sauce and garnished with salmon caviar.

Cuisine
International

Typical ingredients

  • scallops
  • garlic
  • chili
  • olive oil
  • salmon caviar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Scallops: where else to eat it Back to the menu of Theatrium by Filho