Nutrition
≈ 450 kcalper portion of about 200 g
- Protein8%
- Fat41%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Specialty pancakes prepared according to a local recipe from the Puntijar area.
- Cuisine
- Croatian (Istrian)
- Origin
- Pula, Croatia
Typical ingredients
- flour
- milk
- eggs
- sugar
- local fillings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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