Nutrition
≈ 400 kcalper portion of about 150 g
- Protein8%
- Fat35%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A braided yeast bread, often enriched with eggs or fat, used for special occasions.
- Cuisine
- Croatian
- Origin
- Croatia
Typical ingredients
- flour
- yeast
- eggs
- sugar
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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