Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat49%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A custard-based dessert consisting of layers of puff pastry filled with a thick vanilla cream.
- Cuisine
- Central European
- Origin
- Austria-Hungary
Typical ingredients
- puff pastry
- milk
- egg yolks
- sugar
- vanilla
- starch
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?