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Pljukanci with Adriatic prawns

Pljukanci s jadranskim škampima

€32

Okrugljak · Zagreb

Pljukanci pasta with Adriatic prawns.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein23%
    23%
  • Fat40%
    40%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pasta dish made with traditional pljukanci dough and fresh Adriatic prawns.

Cuisine
Croatian (Adriatic)
Origin
Adriatic Coast

Typical ingredients

  • pljukanci pasta
  • prawns
  • garlic
  • olive oil

General information about this dish, not provided by the venue.

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