Nutrition
≈ 450 kcalper portion of about 200 g
- Protein9%
- Fat60%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dessert made by combining three different types of milk or cream.
- Cuisine
- null
Typical ingredients
- milk
- cream
- sugar
General information about this dish, not provided by the venue.
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