Nutrition
≈ 400 kcalper portion of about 250 g
- Protein8%
- Fat44%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings pan-fried or tossed in melted butter.
- Cuisine
- Italian (General)
Typical ingredients
- potato
- flour
- egg
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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