Lantern veal in dried plum sauce Slow-cooked veal shank
Lanterne teletina u umaku od suhih šljiva Spora teleća koljenica
€27
Lanterna Na Dolcu · Zagreb
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein28%
- Fat45%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked veal shank served with a sweet and savory sauce made from dried plums.
Typical ingredients
- veal shank
- dried plums
- stock
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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