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Grilled pork tenderloin medallions with gnocchi in a dried plum sauce and prosciutto chips

Grilled pork tenderloin medallions with gnocchi in a dried plum sauce and prosciutto chips

Medaljoni svinjskog lungića sa žara s njokima u umaku od suhih šljiva i čipsom od pršuta

€16

Ježeva kućica · Zagreb

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein21%
    21%
  • Fat53%
    53%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grilled pork medallions served with gnocchi in a sweet and savory dried plum sauce, topped with prosciutto.

Typical ingredients

  • pork tenderloin
  • gnocchi
  • dried plums
  • prosciutto
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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