Nutrition
≈ 800 kcalper portion of about 450 g
- Protein18%
- Fat53%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted duck served with mlinci, which are thin, dried flatbread pieces that are softened with broth.
- Cuisine
- Croatian
- Origin
- null
Typical ingredients
- duck
- mlinci
- fat
- salt
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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