
Wild Adriatic fish fillet
File divlje jadranske ribe
€38
Dubravkin put · Zagreb
Fillet of wild fish from the Adriatic Sea.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein60%
- Fat40%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A single fillet of wild-caught fish from the Adriatic Sea, usually prepared grilled or pan-seared.
- Cuisine
- Mediterranean
- Origin
- Adriatic Sea
Typical ingredients
- fish fillet
- olive oil
- lemon
- salt
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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