Nutrition
≈ 500 kcalper portion of about 350 g
- Protein13%
- Fat23%
- Carbohydrates64%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Istrian pasta dish made with small pasta shapes and white beans.
- Cuisine
- Croatian (Istria)
- Origin
- Istria, Croatia
Typical ingredients
- pasta
- beans
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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