Nutrition
≈ 200 kcalper portion of about 50 g
- Protein4%
- Fat61%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small, bite-sized dessert often consisting of a rich chocolate or cream-based confection. It is typically served as a sweet morsel to conclude a meal.
Typical ingredients
- chocolate
- cream
- sugar
- cocoa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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