Nutrition
≈ 550 kcalper portion of about 300 g
- Protein15%
- Fat49%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dough-based dish filled with cheese and cooked in water or milk.
- Cuisine
- Croatian (Zagreb)
- Origin
- Croatia
Typical ingredients
- dough
- cheese
- milk
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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