Nutrition
≈ 550 kcalper portion of about 200 g
- Protein7%
- Fat53%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried dough pieces served hot and accompanied by kajmak, a creamy, salted dairy spread.
- Cuisine
- Balkan
Typical ingredients
- flour
- yeast
- oil
- kajmak
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?