Nutrition
≈ 650 kcalper portion of about 400 g
- Protein14%
- Fat35%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional pasta dish cooked with pieces of dried meat and often served with bread.
- Cuisine
- Croatian
- Origin
- Croatia
Typical ingredients
- pasta
- dried meat
- bread
General information about this dish, not provided by the venue.
Did you like this dish?