
Veal steak with young potatoes, onions, pancetta and asparagus
Teleći odrezak sa mladim krumpirom, lukom, pancetom i šparogama
€23
Udica · Zadar
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein24%
- Fat56%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Veal steak pan-seared and accompanied by young potatoes, onions, crispy pancetta, and fresh asparagus.
Typical ingredients
- veal
- young potatoes
- onion
- pancetta
- asparagus
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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