
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein18%
- Fat30%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish cooked with shrimp and typically finished with butter or parmesan.
- Cuisine
- Italian-influenced Mediterranean
Typical ingredients
- rice
- shrimp
- stock
- onion
- garlic
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Shrimp risotto: where else to eat it Back to the menu of Udica