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Roasted lamb on a spit

Roasted lamb on a spit

Janjetina pečena na ražnju

€20

Golden 3b · Zadar · kg

Nutrition

≈ 1,100 kcalper portion of about 500 g
  • Protein27%
    27%
  • Fat73%
    73%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Whole lamb slow-cooked on a rotating spit over an open fire.

Typical ingredients

  • lamb
  • salt
  • garlic
  • rosemary

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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