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Vegetable risotto

Risotto z warzywami

PLN 32≈ €7.25

Trattoria del Mercato · Wrocław

Risotto with carnaroli rice with zucchini, peas, onion, garlic, wine, butter and Gran Castelli cheese.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein11%
    11%
  • Fat41%
    41%
  • Carbohydrates49%
    49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Creamy rice dish cooked with broth and various vegetables, finished with cheese.

Cuisine
Italian

Typical ingredients

  • carnaroli rice
  • zucchini
  • peas
  • onion
  • garlic
  • wine
  • butter
  • cheese

General information about this dish, not provided by the venue.

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Vegetable risotto: where else to eat it Back to the menu of Trattoria del Mercato