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Eggs in mayonnaise / tartar sauce

Jajka w majonezie / sosie tatarskim

PLN 6≈ €1.36

Przegryź na Skłodowskiej · Wrocław · szt.

Eggs served in mayonnaise or tartar sauce.

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein11%
    11%
  • Fat83%
    83%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Hard-boiled eggs halved or whole and coated in a creamy mayonnaise or tartar sauce.

Typical ingredients

  • eggs
  • mayonnaise
  • capers
  • pickles
  • herbs

General information about this dish, not provided by the venue.

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