Nutrition
≈ 900 kcalper portion of about 350 g
- Protein14%
- Fat40%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza characterized by a yellow-toned topping, often involving egg or corn.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pizza dough
- egg
- mozzarella
- various toppings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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