Fillet in porcini sauce
Filet w sosie borowikowym
PLN 49≈ €11.11
Pizzeria Appetito · Wrocław
Chicken fillet in porcini sauce on white wine, served with puree and salad.
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein25%
- Fat46%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared chicken fillet smothered in a creamy sauce made from dried porcini mushrooms and white wine. It is usually accompanied by mashed potatoes and a fresh salad.
- Cuisine
- European
Typical ingredients
- chicken fillet
- porcini mushrooms
- white wine
- cream
- potato puree
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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