Nutrition
≈ 550 kcalper portion of about 450 g
- Protein13%
- Fat42%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sour beet soup typically served alongside a savory fried pastry roll filled with meat or vegetables.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- beetroot
- vegetable broth
- flour
- meat or cabbage filling
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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