
Udon noodles with vegetables
Makaron udon z warzywami
PLN 35≈ €7.93
Kuchnia Orientalna Kim Long · Wrocław
Udon noodles with sprouts, Peking cabbage, broccoli, cauliflower and green beans.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein11%
- Fat17%
- Carbohydrates71%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick wheat noodles served with a variety of stir-fried or steamed vegetables.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- udon noodles
- peking cabbage
- broccoli
- cauliflower
- green beans
- sprouts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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