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Udon noodles with vegetables

Udon noodles with vegetables

Makaron udon z warzywami

PLN 35≈ €7.93

Kuchnia Orientalna Kim Long · Wrocław

Udon noodles with sprouts, Peking cabbage, broccoli, cauliflower and green beans.

Nutrition

≈ 450 kcalper portion of about 400 g
  • Protein11%
    11%
  • Fat17%
    17%
  • Carbohydrates71%
    71%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thick wheat noodles served with a variety of stir-fried or steamed vegetables.

Cuisine
Japanese
Origin
Japan

Typical ingredients

  • udon noodles
  • peking cabbage
  • broccoli
  • cauliflower
  • green beans
  • sprouts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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