Jajo
PLN 36≈ €8.17
Kotlet Schabowy · Wrocław
Breaded pork loin with two fried eggs, served with potatoes and salad.
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein20%
- Fat54%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded pork loin topped with two fried eggs, served with potatoes and salad.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- pork loin
- eggs
- breadcrumbs
- potatoes
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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