Nutrition
≈ 400 kcalper portion of about 250 g
- Protein11%
- Fat19%
- Carbohydrates70%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed dumplings filled with a seasoned vegetable mixture.
- Cuisine
- Tibetan-Nepalese
- Origin
- Tibet/Nepal
Typical ingredients
- flour
- cabbage
- carrots
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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