Nutrition
≈ 200 kcalper portion of about 100 g
- Protein2%
- Fat49%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced plantains that are fried until crispy.
- Cuisine
- Latin American
Typical ingredients
- plantain
- vegetable oil
- salt
General information about this dish, not provided by the venue.
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