BALTI FISH

Curry Karma · Wrocław

Nutrition

≈ 450 kcalper portion of about 350 g

Protein32%
32%
Fat45%
45%
Carbohydrates23%
23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fish cooked in a thick, spicy sauce characteristic of the Balti style, often prepared in a high-heat wok.

Cuisine: Indian (British-Indian style)
Origin: United Kingdom

Typical ingredients

fish
tomatoes
onions
bell peppers
ginger
garlic
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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