bean dumplings / onion and apple

kluski z fasoli / cebula i jabłko

PLN 25≈ €5.70

Craft · Wrocław

Nutrition

≈ 400 kcalper portion of about 300 g

Protein11%
11%
Fat34%
34%
Carbohydrates56%
56%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Traditional soft dumplings made from beans, topped with sautéed onions and apples.

Cuisine: Polish
Origin: Poland

Typical ingredients

beans
flour
onion
apple
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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