Butcher's steak, hanger steak

Stek rzeźnika, świeca wołowaHanger Taurus, PL

PLN 95≈ €21.55

Butchery and Grill · Wrocław · 250 g

Nutrition

≈ 500 kcalper portion of about 250 g

Protein40%
40%
Fat60%
60%
Carbohydrates0%
0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A flavorful steak cut from the diaphragm muscle, often referred to as the butcher's steak.

Cuisine: null
Origin: null

Typical ingredients

beef
salt
black pepper
oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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