Pierogi ruskie
Dumplings filled with cheese and potato
PLN 19≈ €4.31
Bar Swojskie Jadło · Wrocław · 7 szt.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein11%
- Fat35%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional dumplings made of unleavened dough filled with a mixture of cooked potatoes and curd cheese. They are typically boiled and often served with fried onions or sour cream.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- flour
- potatoes
- twaróg cheese
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pierogi ruskie: where else to eat it Back to the menu of Bar Swojskie Jadło