TANDOORI PARATHA

Layered flatbread from the tandoor

€4

Zum Moghulhof · Vienna

Cereals containing gluten
Milk

Nutrition

≈ 300 kcalper portion of about 100 g

Protein8%
8%
Fat45%
45%
Carbohydrates48%
48%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A flaky, layered flatbread prepared in a tandoor oven.

Cuisine: Indian
Origin: India

Typical ingredients

wheat flour
ghee
oil
salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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