SABZI PAKODAS
Vegetables fried in chickpea batter.
€5
Zum Moghulhof · Vienna · 17.
Gemüse in Kichererbsenteig gebacken.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein9%
- Fat54%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetable fritters made by coating pieces of vegetables in a chickpea flour batter and deep-frying them.
- Cuisine
- Indian
Typical ingredients
- vegetables
- chickpea flour
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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