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Creamed spinach with 2 fried eggs and roasted potatoes

Creamed spinach with 2 fried eggs and roasted potatoes

Cremespinat mit 2 Spiegeleiern und Röstkartoffeln

€11.50

Zum lieben Augustin · Vienna

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein13%
    13%
  • Fat58%
    58%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetarian dish consisting of creamy spinach topped with two fried eggs and roasted potatoes.

Cuisine
Austrian

Typical ingredients

  • spinach
  • cream
  • eggs
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic creamed spinach. This venue serves its own version.

creamed spinach
© Arnold Gatilao · CC BY 2.0 · Wikimedia Commons
Read more

Creamed spinach is a dish consisting of a spinach coated in a creamy sauce, which can be used as side dish or topping. It is a common side dish at steakhouses but can be found in everything from frozen TV dinners, fast casual, to gourmet restaurants and North American and European home dishes.

Excerpt from the Wikipedia article “Creamed spinach” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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