Panna Cotta with berry or caramel sauce
Panna Cotta mit Beeren- oder Karamellsauce
€8.80
Zu den 3 Linden · Vienna
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Nuts
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein5%
- Fat63%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chilled Italian dessert made of sweetened cream thickened with gelatin, served with either a fruit berry coulis or a caramel sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cream
- sugar
- gelatin
- berries
- caramel
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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