
Bulgogi beef with fried egg
Bulgogi Beef mit Spiegelei (koreanische Beiriedspezialität)
€13.50
Yummyaki · Vienna
- Cereals containing gluten
- Eggs
- Soybeans
- Sesame seeds
- Sulphur dioxide and sulphites
- Molluscs
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein20%
- Fat36%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced beef marinated in a sweet and savory sauce, served with rice and topped with a fried egg.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- beef
- soy sauce
- sugar
- sesame oil
- egg
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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