Nutrition
≈ 700 kcalper portion of about 450 g
- Protein17%
- Fat42%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy duck served over a bed of rice and glazed with a sweet and savory teriyaki sauce.
- Cuisine
- Japanese
Typical ingredients
- duck
- teriyaki sauce
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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