Roasted Liver
Geröstete Leber
€17.90
Vorstadtwirt · Vienna
Roasted calf liver with parsley potatoes.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein26%
- Fat51%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted calf liver served with boiled parsley potatoes.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- calf liver
- potatoes
- parsley
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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